The pumps have shut down on our third year at Montezuma Canyon Ranch, and the snow has come to stay. Each of the past years have been marked with great progress. It is always fun to look back and see how far we have come. And even more fun to plot out how far we want to go. So beyond the immense task of just running the property day to day, we constantly try to find a new way to improve and utilize the property. This year we built a log cabin, made an assortment of jams and jellies, and tried our hand at winemaking, just to list a few.
Projects like these have added up over the years to begin making this property our own.
The year started out with a pretty mild winter, and so we were able to begin some projects before Spring arrived. Chuck’s winter wheat came up beautifully, to the delight of the deer, birds, and other canyon crittters. The big project teed up for ’07, though, was the remodel or rebuild of the old cowboy line house, which sat under some cottonwoods on the south end of the property for decades, in varying forms. It apparently began life as a bunkhouse for wranglers driving their herds through the canyon, later morphing into the main house on the property for some years, as rooms were literally nailed and plastered onto the original rectangle. As dusty and dilapidated as the line house was, with its ancient fixtures and old stove and fridge, it had a certain appeal, and represented the history and roots of the property; we had hoped to save it’s bones, and rebuild it into a cool little ranch house for our friend Chuck to live in.
That little fantasy ended pretty quickly when we had our new contractor, the colorful, entertaining and competent cowboy Chuck Burand of Monticello take a look at the foundation. Surprise! There wasn’t one! So we began thinking about a replacement, rather than a remodel, and ultimately agreed on a Burand-drawn plan for a new log cabin style home, with covered porches and decks, but still set in the summer shade of the big cottonwoods. A deal was struck, permits obtained, the line house disappeared, and a real foundation was laid. After a summer of cement work; cedar log cutting, sanding and raising; nail-pounding; and general noise making by Chuck Burand, his sidekick Jose (don’t try to say \”ho-zay\”, it’s pronounced \”hosey\”!) and their apprentice Danny B, the exterior of the all-wood structure is complete as of this writing. Danny learned a lot while listening to Chuck and Jose all summer, and some of it seems to even have been about construction. The interior work is going a little slower, with the onset of a pretty serious winter, but the new incarnation of the old historic line house should see chimney smoke by this Spring. You can check out the project pictures here.
In March, Chuck G set about planning what to plant in his new \”Martha’s\” garden, and ordered seeds. All of the work he did on the garden structure and soil prep paid off incredibly;
a modest-sized patch, well engineered, planted and tended, produced a cornucopia of veggies that kept us amazed, amused, and well-fed into the Fall. Even the late-summer bears had their turn in the garden, but left enough so that we never missed what they ate.
Also in March, Danny and Jon rehabbed the southern-most of the two small vineyards on the property. This one has a north-south orientation, and is now named the Cottonwood Slope vineyard. New trellising was required, so posts were cut and sunk, wire strung, most of the surviving vines were pruned radically, and dead vines were replaced with a dormant rooted cuttings of chardonnay – Clone 37, on its own rootstock. New drip irrigation was installed, with some of the work done with snowflakes still in the air. The new grapes, though, were a 100% success, and seemed to thrive nicely over their first summer. In April, Chuck selected and planted maple trees to line the driveway to the main house, after setting new irrigation pipes;
they managed to survive a hot first summer with sometimes iffy irrigation, and Chuck even somehow kept them from becoming deer food. In a few summers, they will change from sticks to shade trees, welcoming neighbors and visitors to our home.
In early May, a freak snowstorm brought winter back; for the vines, not a problem, but for the fruit trees, a disaster. New buds were frozen; the canyon’s huge squirrel population was completely denied their annual crops of cherries, and the varmints were forced to share the meager surviving apricot and peach crops with the two-legged folks who supposedly own and run the place. Battle lines were drawn, trees with a surviving peach or two were identified, staked out, and the enemy engaged. In the end, Martha’s dreams of a great canning summer were diminished, but not scrapped. That of course left her with more time for reading and enjoying her new swinging chair, but left the rest of us with fewer precious jars of preserves, jellies and chutneys. If you got one of those as a gift, you’re high on her list.
Waging but winning the battle with the squirrels, we were distracted and missed the flanking attack by the black bears, who had their way with the pear crop, and more seriously, with the pear trees themselves, before
we realized that we had a problem. We quickly decided that we needed to strip the trees of all the remaining pears, and most of the apples, and at the same time, called the trapper. Eventually, with no fruit on the trees, the bears tired of us and moved on, leaving the donuts in the trap uneaten. We plan to get ahead of them next year with more fencing, and shut gates, as the crops ripen.
The summer saw more work that we had intended — Danny and Chuck on the property and house, Martha on keeping her boys fed, watered, and cleaned up after, and Jon on his office computer. All that left little time for the intended canyon exploration, fast ATV rides, and fishin’. But at the end of every summer day, tired but happy, we all got together for a great Martha meal, a cigar or two, occasionally a margarita, and more than occasionally a beer, and life was good.
We were all together at Christmas time, too, and got to spend quality time with our dear neighbors. Chuck made the main house feel like Christmas with old and new-found decorations, Danny and Jon got a permit (5 bucks gets you eight feet), and hiked (actually, crawled, swam, and rolled) up into the Abajos in hip-deep snow, found and cut a perfect tree, and Martha made it flash and glitter. We ended last day of the year with our very own canyon fireworks display, egged on by our always-amusing neighbor Craig, and waking up neighbors Phil and Barbara. Happy New Year!
Check out the Year in Review Photo Gallery.